Beer Culture Summit Comes to Chicago October 24-27
Let me start by coming clean: one of my favorite journalists covers neither arts nor culture. In fact, it’s quite possible that the only readers of his who also frequent […]
Author: Nicholas Blashill - Page 3
Fall Is Officially Here! Check Out Third Coast Review’s Guide to Fall Beers
Monday marked the first day of fall, but Midwestern breweries have already been hard at work transitioning their seasonal offerings to a harvest theme. Here at Third Coast Review, we […]
On the Road: Sampling the Beers of Ireland
Last month, I joined my family on a trip to Ireland to celebrate my parents signing their final tuition check my sister’s college graduation. Believe it or not, I found […]
On the Road: Notre Dame’s Holy Half Marathon
Last Saturday morning marked the 15th annual Holy Half Marathon (informally called the Holy Half), a race around the campus of the University of Notre Dame in South Bend, Indiana. The […]
Revolution Brewing Brings Official Beer of C2E2 with Galaxy Hero, C2E2 Food Specials at Pub
Chicago Comic and Entertainment Expo (C2E2) attendees are sure to get thirsty while walking around McCormick Place. Never fear – Revolution Brewing will be on hand with the event’s official beer: Galaxy-Hero […]
Run Review: Cheers to New Year’s 5K Does Not Live Up to Potential
The first annual Cheers to New Year’s 5K in Itasca failed to live up to its potential due to the combined forces of weather and inadequate planning, and showed how a […]
Do Well and Drink Well With Sierra Nevada’s Resilience IPA – Coming Soon to a Brewery Near You!
Longtime craft brewery Sierra Nevada announced that it will be brewing a new beer, Resilience Butte County IPA, with 100 percent of sales going to the Camp Fire Relief Fund. […]
To Try or to Buy? Third Coast Review’s Bourbon County Review
For Chicago beer nerds (at least those who haven’t written off Goose Island as corporate beer), Black Friday brings the annual release of Bourbon […]
Sneak Peek: Goose Island’s 2018 Bourbon County Brand Stout
The weather is finally starting to turn cold, which means it’s almost stout season. Here in Chicago, we’re going on 20 years of Goose Island’s annual release of Bourbon County […]
Review: Barrel-Aged Stout and Selling Out Offers Well-Reported Story of Goose Island’s Rise and Sale
Until very recently, I rode the Green Line to work every day. Occasionally, I would notice the billboards at a stop on the West Side were experiencing an advertising blitz, […]
San Diego Brewery Ballast Point Comes to Chicago
Earlier this summer, California brewery Ballast Point opened a brew pub in the West Loop at 212 N Green St. It’s the brewery’s second venture outside of its home state; […]
Interview: Erin Rae on Her Dreamy Folk Music
When Brandi Carlile recently performed at the Chicago Theater, she said that it was not long ago that she was playing Schubas. Now selling out a theater with a capacity […]